A Dinner with Wines of Ribera del Duero and Rueda

​Ribera is Spain’s answer to Burgundy and the cradle of some of the best wines in the world
​Pedro Ballesteros Torres, Master of Wine From Decanter magazine

When: April 9, 2018 7-9 PM  
Where: Pierre Loti Chelsea
​258 West 15th St at 8th Ave, New York, NY 10011  
Ticket Price: $85 (including tax and gratuity)

Dinner with wines of Reina de Castilla (Rueda) and Dominio de Basconcillos (Ribera del Duero)

​The Menu:

Shared Appetizers:
 
COLD APPETIZER PLATE
Hummus, Lebni, Muamarra
RISOTTO BALLS
Goat cheese,spinach, tahini sumac yogurt
CHEESE ROLLS
Turkish feta wrapped in crunchy phyllo rolls
BULGUR PATTIES
Cracked wheat patties stuffed with ground lamb and walnuts
 
Entrees (choice of one)
 
SEARED CAULIFLOWER
Served with bulgur wheat and feta cheese
SKIRT STEAK
Served with mashed potatoes and grilled asparagus
LAMB CHOP
Served with faro, chopped zucchini and yogurt
GRILLED SALMON
Roasted red peppers and whole grain mustard-citrus sauce
 
Choice of Dessert
 
CHOCOLATE FONDANT CAKE
CRÈME BRÛLÉE

Wines served with dinner: 

Rueda/Whites
Reina de Castilla 
- Reina de Castilla Verdejo 2017
- Reina de Castilla Verdejo Fermentado en Barrica 2016

Ribera del Duero/Reds
Dominio de Basconcillos
 2016 Vina Magna 6 meses Ribera del Duero
 2015 Vina Magna Ribera del Duero

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