A Dinner with Wines of Ribera del Duero and Rueda

Ribera is Spain’s answer to Burgundy and the cradle of some of the best wines in the world
Pedro Ballesteros Torres, Master of Wine From Decanter magazine
When: April 9, 2018 7-9 PM
Where: Pierre Loti Chelsea
258 West 15th St at 8th Ave, New York, NY 10011
Ticket Price: $85 (including tax and gratuity)
Dinner with wines of Reina de Castilla (Rueda) and Dominio de Basconcillos (Ribera del Duero)
The Menu:
Shared Appetizers:
COLD APPETIZER PLATE
Hummus, Lebni, Muamarra
RISOTTO BALLS
Goat cheese,spinach, tahini sumac yogurt
CHEESE ROLLS
Turkish feta wrapped in crunchy phyllo rolls
BULGUR PATTIES
Cracked wheat patties stuffed with ground lamb and walnuts
Entrees (choice of one)
SEARED CAULIFLOWER
Served with bulgur wheat and feta cheese
SKIRT STEAK
Served with mashed potatoes and grilled asparagus
LAMB CHOP
Served with faro, chopped zucchini and yogurt
GRILLED SALMON
Roasted red peppers and whole grain mustard-citrus sauce
Choice of Dessert
CHOCOLATE FONDANT CAKE
CRÈME BRÛLÉE
Wines served with dinner:
Rueda/Whites
Reina de Castilla
- Reina de Castilla Verdejo 2017
- Reina de Castilla Verdejo Fermentado en Barrica 2016
Ribera del Duero/Reds
Dominio de Basconcillos
2016 Vina Magna 6 meses Ribera del Duero
2015 Vina Magna Ribera del Duero